Petit Comptoir Grilled Meats

Ribeye

Chicken Breast

Fried Merguez

Striploin

Beef Flank Steak

Ribeye

Organic Australian Beef (200 Gms)

Chicken Breast

Tray Of Homemade Fries With Slices Of Breaded Chicken, Accompanied By A Sauce And A Mix Of Salad

Fried Merguez

Tray Of Homemade Fries With A Sauce Accompanied By Two Spicy Merguez Sausages And A Small Mix Of Fresh Salad

Striploin

Tray Of Homemade Fries With A Sauce Served With Slices Of Black Angus Striploin And A Small Mix Of Fresh Salad

Roquefort Honey Sauce

The Traditional Roquefort Honey Sauce Is Made With Cream, Blue Cheese, Garlic, Honey, Thyme, And Olive Oil

Mushroom Sauce

The Traditional Mushroom Sauce Is Composed Of Cream, Pepper, Garlic, Mushroom, And Olive Oil

Pepper Sauce

The Traditional Pepper Sauce Is Composed Of Cream, Crushed Pepper, Garlic, Chilli, Meat Broths And Olive Oil

Chimichurri Sauce

Traditional Chimichurri Sauce Is Made With Parsley, Coriander, Garlic, Red Chilli, Ginger, Vinegar And Oil