The Farm (Al Barari)

Quinoa Fruit Salad Jar

Quinoa, strawberries, blueberries, blackberries, and mango glazed with a honey lime dressing

Healthy Breakfast

Fresh bread from the oven with a jar of plain yoghurt, homemade granola, and a fruit platter

Avocado On Toast

Toasted multi-cereal pumpkin bread, cream cheese, rocket leaves, avocado, cherry tomatoes and pumpkin seeds topped with poached eggs

Acai Bowl

Acai with farm berries blended with banana, topped with goji berries, hand-picked fruit, and granola

Homemade Red Fruit Muesli

Served with your choice of low-fat cow's milk, soy milk, almond milk, or yoghurt

Exotic Fruit Platter

Mixed freshly cut seasonal fruits

Frittata

Onions, chili, cherry tomatoes, mushrooms, sweet potatoes and organic eggs served with rocket salad

Vegan Tofu Scramble

Japanese soya bean curd scrambled with sweet paprika, trio bell peppers, tomato concassed, and roasted wild mushrooms

English Breakfast

Button mushrooms, crispy beef bacon, baby potatoes, baked beans, cherry tomatoes, and your choice of eggs and sausages

Authentic Arabic Breakfast

Foul medames, balaleet, labneh, grilled halloumi cheese, vegetables, makdous, and your choice of organic eggs served with pita bread

Healthy Breakfast Burrito

Guacamole, chopped tomatoes, red onions, sausages, bell pepper, fresh cilantro and baby spinach scrambled in burrito

Pan Roasted Portobello Egg Toast (Paleo)

Roasted tomatoes and pan roasted portobello mushrooms, topped with crispy garlic flakes, thyme, sea salt and crushed pepper

Boerewors Special

Grilled sausages in mild spicy tomato sauce topped with poached eggs

The Farm's Classic

Warm, crispy turkey bacon or beef bacon, hot buttered spinach layered toasted English muffins with poached organic eggs and Hollandaise sauce

The Farm's Florentine

Hot buttered toasted multigrain brown muffins, guacamole, smoked Scottish salmon, poached eggs with Hollandaise sauce

The Farm's Mushroom Florentine

Hot buttered toasted multigrain brown muffins, sauteed mushrooms, poached eggs with Hollandaise sauce

Veal Bacon

Beef Bacon

Baby Spinach

Baby Potatoes

Baked Beans

Green Mixed Salad

Sauteed Mushrooms

Roasted Baby Potatoes

Smoked Salmon

Shrimps

Asparagus

Grilled Sausages

Foul Mademmas & Pita

Grilled Halloumi

Sauteed Kale

The Farm's Paint Brush

Belgian waffles with assorted fun toppings for kids

Oats Quinoa Porridge

Porridge topped with seasonal berries

Mixed Berries

Bowl of mixed berries of strawberries, black berries, raspberry

Assorted Cheese & Charcuterie Platter

Selection of smoked and cured meats, and chef's cheese selection accompanied with cornichons, wholegrain mustard, served with crackers and grapes

Assorted Cheese

Chef's cheese selection accompanied with cornichons, wholegrain mustard, served with crackers and grapes

Organic Shakshuka

Organic eggs simmered in tomato-based Arabic spiced sauce with pita bread

Salmon Strata

Light-baked scrambled eggs cooked with smoked salmon and grainy seeded mustard, served on rye muffin with rustic green salad

Masala Omelette

Masala omelette with tomatoes, onions, chili, coriander, spring onions, and chaat masala

Thai Omelette

Fragrant Thai omelette with mixed peppers, onions, tomatoes, coriander, kaffir lime leaves, and chili

The Farm's Omelette

Two organic eggs served with a toasted baguette and your choice of fillings

Eggs Your Way

Two organic eggs served with baguette bread with a green salad

Egg Sandwich

Cheese melted ciabatta bread with fresh tomato slices, eggs with dill and chives

Homemade Waffles

Made with organic eggs and topped with handpicked berries, homemade vanilla ice cream

Pancake Selection

Light and fluffy golden pancakes loaded with red berries and your choice of fillings, pecans 16, blueberries and banana 19, coconut 11

Toasted French Brioche

Cinnamon and nutmeg French toast served with kumquat reduced compote and mixed berries

Almond Croissant

Croissant (Plain, Cheese)

Pain Au Chocolate

Chocolate Banana Brioche

Baguette (White Or Brown)

Sourdough

Baker's Basket

Arabic Basket

Bagel

Gluten-Free Bread

Tuna Avocado Tartare

Served with yuzu, mirin, toasted tortilla bread and kikkoman soya dressing

Vietnamese Summer Rolls

Fresh vegetables wrapped in rice paper or with prawns, served with peanut kikkoman soya sauce, add prawns 8

Burrata Bunch Tomato And Basil

Puglia mozzarella and cherry tomatoes tossed in pesto and rocket leaves, keto friendly

Fresh Crab And Avocado

Served with arugula, pomegranate, and lime pesto sauce

Steamed Dumplings

Served with homemade Thai vegetable sauce or shrimps and Thai fish sauce

Crusted Soft Shell Crab

Soft shell crab crusted in garlic pepper

Grilled Eggplant Rolls

Grilled eggplant stuffed with cream cheese, bell peppers, basil, and walnuts served with olive oil

Calamari

Fresh crispy squid rings served with tartare sauce

Deep Fry Vegetable Spring Rolls (Poh Piah Thod)

Combined taste of cabbage, carrots, leaks and glass noodles wrapped in filo pastry

Creamy Saffron Garlic Scallops

A silky, creamy garlic sauce with a hint of lemon coats crispy, buttery scallops with avocado oil, fennel and pomegranate salad

Fried Tempura Beans

Fried tempura beans served a mild spice sriracha aioli

Panko Shrimps

Crispy panko shrimps in tartare sauce and sweet chilli

Wild Mushrooms

Seasonal mushrooms with vegetable broth and cream

Tom Yum Soup

Option of coconut with chicken or prawns

The Farm's Salad

Avocado, broccoli, red cabbage, quinoa, butternut squash, peas, red onions and walnuts

The Nest Chicken Salad

Baby gem lettuce, free-range organic boiled eggs, red cherry tomatoes, ciabatta herbed croutons, smoked parmesan cheese, and beef bacon with Caesar dressing

Fattoush

Traditional fattoush with pomegranate dressing

Asparagus Nicoise

Seared tuna fillet with French beans, green asparagus, pitted olives, quail eggs, cherry tomatoes, new potatoes, herbed vinaigrette dressing, and balsamic aioli

Phla Goong Salad

Prawn chilli in oil and lemongrass, coconut milk, onion, garlic, spring onion and kaffir lime leaf

Pomelo

Pomelo segment and authentic Thai spice sauce with roasted coconut, chicken slices 25, grilled shrimps 30, paleo friendly

Thai Authentic Beef

Strips of marinated beef, Thai eggplants, lemongrass, cilantro, and scallions in Thai spices, paleo friendly

Green Papaya

Green papaya, roasted nuts, slivered garlic, sweet palm sugar, cherry tomatoes, chilli, fish soy sauce, and lime, grilled chicken 25, grilled shrimps 30

Herby Grains Mixed Leafy With Cous Cous & Grilled Halloumi

Grilled halloumi served on mixed green lettuce, tomatoes, couscous, pistachio, zucchini, and bell peppers with sumac vinaigrette dressing

The Garden Salad

Green mixed lettuce, baby spinach, arugula, cucumbers, red cherry tomatoes, avocado, bell pepper and rosemary with vinaigrette dressing

Grilled Tandoori Chicken

Indian mixed salad leaves, mango, cherry tomatoes, and mango yogurt

Arugula Fennel Salad

Crumbled feta cheese on a mix of arugula leaves, slices of fennel, pomegranate, cherry tomatoes and pumpkin seeds tossed in miso dressing

Wild Mushroom Risotto

Risotto with porcini, wild mushrooms, and parmesan cheese, add lobster 50, add shrimps 30

Creamy Mushroom & Spinach

Linguine sauteed lobster steak with finely chopped onion, baby mushroom, crushed garlic, low fat creme fraiche topped with grated parmesan or vegetarian cheese

Gluten-Free Penne Di Pesto

Sauteed zucchini vegetables with homemade pesto topped with parmesan cheese

Linguine Bolognese

Linguine pasta served with ground beef, finely chopped vegetables, and tomato sauce

Organic Chicken Carbonara

Penne, grilled chicken, sauteed mushrooms, and beef bacon simmered in carbonara sauce, add red sauce 8, add prawns 30

Penne Arabiata

Regate penne tossed in olive oil, garlic, peeled tomatoes, basil leaves, Arabic parsley topped with parmesan cheese

The Farm's Signature Burger

The Farm burger with guacamole, crunchy buttered onions, organic tomato slices, gherkins, honey glazed crispy beef or turkey bacon, and double melted cheese served with sweet potato or French fries

Smoked Chicken Or Salmon With Avocado Sandwich

Served on ciabatta with roasted garlic

Steak Sandwich

Roasted steak, melted cheese, tomatoes, lettuce, and capsicum, on focaccia

Cheese Garlic Bread Shrimp Grilled Cheese

Baked shrimp on a parmesan cheesy buttered bread

Roasted Organic Rotisserie Chicken

Lemon and herb marinated corn-fed chicken roasted and served with baby carrots, sauteed broccolini, and baby potatoes

Chateaubriand Fillet Asado

Hormone-free 200g prime beef tenderloin fillet, squashed garlic baby potatoes, and chimichurri sauce

Grilled Spiced Lamb Cutlets

Red kidney bean sauteed with baby spinach and lemon mint dew

Farm The Surf & Turf

150g grain fed fillet, tiger prawns, roasted baby potatoes and cherry tomato served with a lobster creamy lemon butter

Fish And Chips

Crispy battered old school cod served with mushy peas, crispy chips, and curry sauce

Wild Baked Salmon

Baked stuffed Norwegian salmon with wilted spinach served with creamed cray fish tail sauce, paleo friendly

Hormone-Free Grilled Rib Eye Steak

Grain-fed 150 days served with garden vegetables and pepper sauce

Braised Short Ribs

Slow cooked short ribs with buttered pearl onions, crispy beef bacon bits, and button mushrooms

Lamb Shank

Braised Moroccan marinated lamb shank served with Gusto's ratatouille and polenta or mashed potato, paleo and keto friendly

Seafood Paella

Served with white fish, salmon, shrimps, mussels, and mild spicy sauce

Traditional Mixed Grill

Grilled lamb kofta, prawn skewers, shishtawook chicken skewers served with oriental rice

Mushroom Sauce

Pepper Sauce

Cheese Sauce

Peri Peri Sauce

Arabiata Sauce

Sweet Potato Fries

French Fries

Homemade Mashed Potatoes

Creamed Spinach

Parsley Sauteed Broccolini

Keto friendly

The Farm's Garden Salad

Steamed Jasmine Rice

Cauliflower Rice

Herbed Cheese Garlic Bread

The Farm's Authentic Biryani

Traditional spiced South Indian flavored rice, saffron tomatoes, and onion gravy served with crispy papadum and raita, chicken 20, lamb 25

Buttered Chicken Masala

Tomato based sauce flavored with Indian spices and condiments, served with jasmine rice

Paneer Butter Masala

Baked paneer infused in butter masala sauce

Fried Barramundi

Served with a herbed Thai sauce

Wok Fried Tofu

Silken tofu with Thai chilli paste, fresh chilli, and Thai herbs

Steamed Fish, Catch Of The Day

Served with Thai virgin sauce

Roasted Marinated Chicken With Thai Herb Sauce

Strips of chicken marinated in Thai spices, lemongrass, turmeric, red chilli, tamarind, and garlic pepper sauce

Stir Fried Chicken

Stir fried chicken with ginger black fungus scallions and red chilli in oyster sauce

Thai Green Curry

Mixed vegetables, cauliflower, broccoli, capsicum, long beans, and eggplant with green curry and coconut milk, add chicken 25, add prawns 30

Thai Beef Panang Curry

Beef tenderloin cooked in thick red curry paste

Roasted Duck

Infused in red curry and grape sauce, served with rice

Phad Thai Noodles

Soaked Thai rice noodles, cooked free-range eggs, diced firm tofu, tamarind, pulp fish sauce, dried shrimps, and roasted crushed peanuts, choice of vegetables, chicken or shrimps

Indonesian Nasi Goreng

Spiced basmati rice stir fried with chicken, shrimps, and scallions cooked in oyster sauce

Thai Massaman Lamb Curry

Served with roasted cashew nuts and Yukon potatoes

Fried Thai Beef Broccoli

Tenderloin beef, broccoli, onions, garlic, and crushed black peppercorns

Gai Phad Kaprow

Basil hand chopped chicken

Taste Of Curry

Hot Indian vegetable curry served with papadum and steamed basmati rice, add chicken 25, add prawns 30

Prawn Red Curry

Fried prawns, red curry paste, coconut milk, kaffir lime leaves, and red chilli

Margherita

Tomato sauce, mozzarella, and fresh basil

Four Cheese

Mozzarella, gorgonzola, provolone, and parmesan

Pepperoni

Tomato sauce, mozzarella, and pepperoni

Steak And Shrimp Stuffed Bread

Rich flavors of steak shrimp, onion, garlic, cheddar, melted butter and parsley

Seafood

Tomato sauce, mozzarella, shrimps, mussels, and squid

Rooster

Marinated chicken breast, mozzarella cheese, parmesan cheese, and onions

Tartufo

Truffle paste, provolone, parmesan, mushrooms, roasted garlic, and rocket leaves

Vegetarian

Tomatoes, parmesan cheese, bufala mozzarella, zucchini, and spinach, topped with fresh basil and olive oil

The Avocado

Herbed pizza dough, avocado, asparagus, parmesan cheese, baby spinach, and olive oil

Capricciosa

Tomato sauce, parmesan cheese, bufala mozzarella, turkey ham, artichokes, olives, and mushrooms, topped with fresh basil and olive oil

Crispy Battered Cod Goujons

Served with mushy peas, tartare sauce, sauteed vegetables, and French fries

Bunny Mini Burger

Beef or chicken served with your choice of white or five cereal bun, roasted tomatoes, guacamole, and French fries

Chicken Tenders

Organic, deep fried breaded chicken, served with French fries

The Monkey Ropes Spaghetti

Served with your Bolognese sauce

Mac 'n' Cheese

Homemade macaroni pasta cooked in four cheeses bechamel sauce

Pizza

Tomato sauce and mozzarella

Kids' Pie

Homemade chicken pie with mashed potatoes and gravy